Tuesday, February 22, 2011

Eating Pecan Pie Like a Stylish but Neurotic Texan

Looks like a still out of A Single Man, don' it? Or American Psycho. Whichever.
While on the topic of food I couldn't help but to post this picture from Wallpaper*, styled by my man Tom Ford, as well as the recipe for this southern usonian tradition.

1 cup of white Karo syrup
1/2 cup brown sugar
2 eggs
1 tsp vanilla
1 tbs flour
1 cup pecans

Beat the eggs and sugar together, add flour, then syrup, vanilla and pecans.
Pour into a 9in prepared pie shell.
Bake in an oven at 150°C for one hour.


  1. Erik, you have a truely interesting blog. Great pictures, and nice updates on modern architecture history.